Peer Review Kombinasi Inulin Umbi Dahlia dan Lactobacillus sp. dalam Ransum Step Down Protein Terhadap Laju Digesta dan Massa Protein Daging Ayam KUB

dc.contributor.author	Purbarani, S.A
dc.date.accessioned	2022-06-17T07:05:42Z
dc.date.available	2022-06-17T07:05:42Z
dc.date.issued	2021-12-21
dc.identifier.uri	https://repository.polbangtanmalang.ac.id/xmlui/handle/123456789/773
dc.language.iso	other	en_US
dc.publisher	Agriekstensia	en_US
dc.title	Peer Review Kombinasi Inulin Umbi Dahlia dan Lactobacillus sp. dalam Ransum Step Down Protein Terhadap Laju Digesta dan Massa Protein Daging Ayam KUB	en_US
dc.type	Peer Review	en_US